Foodies Cafe Bar

34 High Street, Castleford, West Yorkshire, WF10 5JU

Premises Licence PL0807 from from 05/08/2014 to indefinite

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• provision of late night refreshment
• the sale by retail of alcohol

Additional Conditions

• Annex 1 - Mandatory Conditions

   

  1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price.

   

  2. For the purposes of the condition set out in paragraph 1-

   

  (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979(6);

  (b) “permitted price” is the price found by applying the formula -

   

  P = D + (D x V)

   

  Where -

               

  (i) P is the permitted price;

  (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and

  (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol;

               

  (c) “relevant person” means, in relation to premises in respect of which there is in force a premises licence -

   

  (i) the holder of the premises licence;

  (ii) the designated premises supervisor (if any) in respect of such a licence, or

  (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence;

   

  (d) “value added tax” means value added tax charged in accordance with the Value Added Tax Act 1994(7).

   

  3. Where the permitted price given by Paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny.

   

  4. (1) Sub-paragraph (2) applies where the permitted price given by Paragraph (b) of paragraph2 on a day (“the first day”) would be different from the permitted price on the next day (“the second day”) as a result of a change to the rate of duty or value added tax.

  (2) The permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

   

  5. No supply of alcohol may be made under this Premises Licence:

  a) at a time there is no designated premises supervisor in respect of the premises licence and,

  b) at a time when the designated premises supervisor does not hold a personal licence or the personal licence is suspended and,

   

  6. Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  7.-(1) The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.

  (2) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.

   

   

  Annex 2 - Conditions consistent with the Operating Schedule

  
  Embedded Restrictions:

   

  S. 59 60 63 67A 68 70 74 76 - Licensing Act 1964

   

  Alcohol shall not be sold or supplied except during permitted hours.

   

  The above restrictions do not prohibit:

   

  a)              during the first twenty minutes after the above hours the consumption of the alcohol on the premises;

  b)              during the first twenty minutes after the above hours, the taking of the alcohol from the premises unless the alcohol is supplied or taken in an open vessel;

  c)              during the first thirty minutes after the above hours the consumption of the alcohol on the premises by persons taking meals there if the alcohol was supplied for consumption as ancillary to the meals.

  d)              consumption of the alcohol on the premises or the taking of sale or supply of alcohol to any person residing in the premises.

   

  Suitable non-alcoholic beverages, including drinking water, shall be equally available for consumption with or otherwise as an ancillary to meals served in the licensed premises.

   

  The premises must be bona fide used for the purpose of habitually providing the customary main meal at midday or in the evening, or both, for the accommodation of persons frequenting the premises.

   

  The premises must be bona fide used for the purpose of:

   

  (a)              habitually providing the customary main meal at midday or in the evening, or both, for the accommodation of persons frequenting the premises; and

  (b)              habitually providing for reward board and lodging including breakfast and one other at least of the customary main meals.

   

   

  a)              During the first twenty minutes after the above hours the consumption of the alcohol on the premises;

   

  b)              During the first twenty minutes after the above hours, the taking of the alcohol from the premises unless the alcohol is supplied or taken in an open vessel;

   

  c)              During the first thirty minutes after the above hours the consumption of the alcohol on the premises by persons taking meals there if the alcohol was supplied for consumption as ancillary to the meals;

   

  d)              Consumption of the alcohol on the premises or the taking of sale or supply of alcohol to any person residing in the licensed premises;

   

  e)              The ordering of alcohol to be consumed off the premises, or the despatch by the vendor of the alcohol so ordered;

   

  f)              The sale of alcohol to a trader or club for the purposes of the trade or club;

   

  g)              The sale or supply of alcohol to any canteen or mess, being a canteen in which the sale or supply of alcohol is carried out under the authority of the Secretary of State or an authorised mess of members of Her Majesty’s naval, military or air forces;

   

  h)              The taking of alcohol from the premises by a person residing there; or

   

  i)              The supply of alcohol for consumption on the premises to any private friends of a person residing there who are bona fide entertained by him at his own expense, or the consumption of alcohol by persons so supplied; or

   

  j)              The supply of alcohol for consumption on the premises to persons employed there for the purposes of the business carried on by the holder of the licence, or the consumption of liquor so supplied, if the liquor is supplied at the expense of their employer or of the person carrying on or in charge of the business on the premises.

   

  Operating Schedule Conditions:

   

  1. No adult entertainment shall take place on the premises.

   

  Annex 3 - Conditions attached after a hearing by the licensing authority

   

  (None Applicable)

   

  Annex 4 - Plans

   

  See attached plans.